The olive tradition dates back to the beginning of the 20th century; where in the family estate, there were already olive groves and a mill where the oil was extracted by traditional methods (pressing).

The Almazara Molero Maza is a family oil mill dedicated to the extraction and subsequent marketing of extra virgin olive oil from the olives produced in the family olive groves, located on the “Valdemaderos”, “Caballeros” and “El Avión” estates.

The Valdemaderos olive grove, which is over 150 years old, is located in the Sierra de San Serván in the Tierras de Mérida region. It is an Ecological Olive Grove where we can find some majestic specimens of varieties (Morisca, Carraqueña, Verdial, Pico Limón…)

The Caballeros olive grove is located in the Badajoz region of Tierra de Barros. This is an olive grove of the autochthonous Carrasqueña variety. It has a drip irrigation system that provides the amount of water required by the olive tree. With this irrigation system, a considerable reduction in water consumption is achieved, which is a relief for the aquifers and therefore a benefit for the environment.

The El Avión olive grove is located in the heart of the Las Vegas Bajas del Guadiana region and has a drip fertigation system that provides the amount of nutrients that the olive tree demands at all times; and it is environmentally friendly.
Already from the field, the Almazara Molero Maza is respectful with the environment and this, together with modern two-phase techniques where the by-products are recycled, closes a cycle of commitment and protection of nature.

MM Coupage : Extra Virgin Olive Oil obtained from the careful mixture of oils from different varieties in such a way as to obtain an oil with a balanced flavor and aroma. The main varieties that make up this coupage are Picual, Verdial de Badajoz, Carrasqueña and Morisca.

MM Picual : Picual monovarietal Extra Virgin Olive Oil; early harvest. This oil has a pleasant green fruitiness, with aromas of apple and tomato.

MM Ecológico : Extra Virgin Olive Oil obtained from Organic olives from centuries-old olive trees from Finca Valdemaderos. The oil obtained is an intense oil with Green/Ripe Aromas (aromatic herbs, olive leaf...) and comes from a mixture of varieties such as Pico Limón, Marteña, Morisca, Carrasqueña, Manzanilla, Verdial de Badajoz, and even some Acebuches. that grow among the traditional olive trees.

MM Gourmet : Limited production Extra Virgin Olive Oil obtained from olives selected by the Almazara Master. The extraction is carried out cold at less than 22ºC to preserve its aromas as much as possible.MM Gourmet : Limited production Extra Virgin Olive Oil obtained from olives selected by the Almazara Master. The extraction is carried out cold at less than 22ºC to preserve its aromas as much as possible.
This oil has green aromas with hints of apple, green almond and green banana. Formats: To guarantee the consumer all these qualities, the Molero Maza mill pays great attention to filtering and subsequent bottling in 250mL and 500mL Dark Crystal.
This oil has been awarded with numerous recognitions such as 1st prize Ovibeja medium fruity; Top 50 World Best Olive Oils; Top 100 Evooleum Awards, Gold Medal «Toshiya Tada Special Award», Olive Japan; Gold Medal Mosque Awards…

MM Ecológico Limited Edition : Limited production Extra Virgin Olive Oil obtained from Organic Olives selected by the Almazara Master. Obtaining a very balanced organic oil, and of exceptional quality.