Acaia Premium Kolovi

Made exclusively from hand-picked Kolovi olives that grow on the mountainous groves of the Aegean island of Lesvos, ACAIA reveals the fresh fruitiness and clear golden color of this rare olive variety. With very low acidity it is naturally high in powerful polyphenols and antioxidants. Its richly complex aromas evoke freshly cut grass, tomato leaves and herbs, combined with nuts, tropical fruit and apple. It has an exceptional balance between pungency and spiciness producing a unique and exceptional taste experience. ACAIA is the ideal gourmet choice for use in both your savory and sweet dishes, enriching your foods with an exquisite touch

Produced from carefully selected, organically grown olives, ACAIA Organic retains the delicate taste and rich aromas of ACAIA. It has the excellent harmony and distinctive fruity flavor of the Kolovi variety native to Lesvos, and reinforces our commitment to promoting ecological cultivation methods and biodiversity.